Swap Shuffle Share is “an online community who swap their backyard bounty at meet-ups, shuffle carrots for cabbages and rhubarb for radishes, and share home-grown tips and tricks about home-growing.” This is a grassroots organisation, up until now solely funded by founder Natasha Kuperman, and exactly the sort of important movement I think Paul Gilding…
by Angela Christensen • • 0 Comments
by Kirsten McCulloch • • 0 Comments
Swap Shuffle Share is the brainchild of Natasha Kuperman and is all about swapping and sharing local produce. The “backyard food revolution, “, it began in Melbourne, but has now gone national. The Swap Shuffle Share website was launched on Australia Day – January 26, 2012 – and allows people to create a profile, join…
by Kirsten McCulloch • • 1 Comment
Only a decade ago I couldn’t get the grapes my pregnant body craved because they were out of season. Yet now I spend perhaps a third of the year refusing to buy my children the grapes they can see in the supermarket because they are grown in the USA and imported to Australia, where we live; we are trying to buy local at least to the extent of buying produce grown in our own country. Though when Australian grown mangoes appear in the shops in Spring, I must conclude that they have travelled thousands of kilometres south to where we are still huddled beneath our thick quilts on frosty nights.
Buy Local, Think Global. It is a slogan that represents the local food movement and is becoming well known as we consider the fossil fuels burned and carbon emissions released when we fly grapes half way across the world so we can have the convenience of eating them year round. Before the long months of nausea in my first pregnancy, when I craved juicy oranges and mandarins and the elusive grapes, I had little awareness of the seasonal nature of produce.